Our Menu
Starter
French Onion Soupe
$14.00
French onion soup, caramelized onions, madeira, croutons, gruyere cheese.
Salade Composé
$14.00
Greens, Cucumbers, grapes, gorgonzola, raspberries, blackberry, pecans, shallot vinaigrette.
Red Beets & Arugula Salad
$14.00
Goat cheese, toasted almonds, currants, strawberry vinaigrette.
Caesar Salad
$12.00/+
Grilled Chicken $12.00 | Blackened Salmon or Prawns $13.00
Charcuterie Platter
$20.00
Three cheeses, pate, rosette de Lyon, chorizo, and accompaniments.
Baked Brie
$20.00
Melted Cheese with puff Pastry Filo jam.
Raviolis Aux Champignons
$16.00
Portobello & crimini mushrooms raviolis, ricotta, parmesan, truffle cream.
Coeur D`artichoux
$15.00
Grilled artichokes, lemon aioli.
Calamari
$17.00
Fried mix of calamari, rock shrimp, Green beans, fennel, lemon, tartar sauce.
Mussels & Frites
$18.00
Sauteed mussels with chorizo, harissa, spicy coconut.
Oysters
$4.50
Blue Point | Point Rayos • Ask your server for today`s selection.
Escargots Gratines a L’ Ail
$15.00
Snails, garlic, parsley, shallots, butter, breadcrumbs.
Soupe Aux Fruit De Mer
$15.00
Clam chowder, pei , mussels, clams.
Tuna Tartare
$19.00
Honey sambal, soy, green onion, avocado, Cucumber, wonton chips.
Crab Salad
$19.00
Crab salad lump crab meat fresh avocado, chives cream mixed green salad.
Entrees
Crevettes Flambees Au Pastis
$33.00
Shrimp asparagus, creamy risotto, Pastis flambé.
Salmon en Croute
$38.00
Baked puff pastry with baby spinach, cream cheese and bechamel sauce.
Salmon
$36.00
Spinach, corn risotto, and truffle vinaigrette.
Fish en Papillote
$39.00
Baked black cod, cherry tomatoes, herbs and lemons with mash potatoes.
Lobster Ravioli
$38.00
Lobster, parmesan, basil, creamy tomato sauce.
La Marmite
$35.00
Seafood cioppino, tomato, fresh fish Crab broth, mussels, clams, shrimp.
Nouilles Aux Crevettes
$32.00
Fettuccine, prawns, broccolini, corn, alfredo cream sauce.
Fruit De Mer Mix
$38.00
Sea food mix grill, butternut squash, cauliflower risotto, truffle lemon vinaigrette.
Duck Leg
$37.00
Truffle mashed potatoes broccolini port wine sauce.
Cassoulet
$42.00
Garlic sausage, duck confit, cannellini beans, Toulouse sausage.
Prime New York Steak
$45.00
Mash potatoes, asparagus, mushrooms, madeira sauce, and herbs butter.
Boeuf Bourguigno
$39.00
Braised short ribs, mushrooms, bacon, onions, carrots, puree, Burgundy sauce.
Le Sage
$29.00
Chicken breast, potato leak puree, mushroom, broccolini, marsala jus.
Sides
Truffle Mashed Potatoes
$10.00
French Fries
$12.00
Toasted with parmesan, herbs, and truffle oil.
Spiced Rubbed Roasted Cauliflower and Butternut Squash
$10.00
Sauteed Leeks and Brussel Sprouts, Garlic Aleppo Pepper
$10.00
Broccolini, Crispy Bacon Bits, Garlic, EVOO
$11.00
Sauteed Spinach, Garlic, Chili Flakes, EVOO
$10.00
Dessert
Crepe Nutella
$12.00
Banana, chocolate, and strawberry whipped cream.
Crepe Mascarpone
$12.00
Mascarpone, coconut, pistachio, whipped cream, and chocolate syrup.
Crape Banana Flambe
$12.00
Banana, brown sugar, and rum liquor whipped cream.
Brioche and French Pudding
$12.00
With raisins and bourbon whiskey sauce.
Opera Cake
$12.00
Coffee, almond buttercream, and dark chocolate ganache.
Mango Pannacota
$12.00
Cream, milk, sugar, and mango puree.
Vanilla Crème Brulée
$11.00
French classic custard with vanilla bean.
French Vanilla Ice Cream
$14.00
Artisanal French vanilla ice.
Molten Chocolate Cake
$11.00
With vanilla ice cream.
Lemon Sorbet
$10.00
Artisanal lemon sorbet.
Chocolate Mousse
$11.00
Rich and creamy chocolate mousse.
Starters
French Onion Soupe
$14.00
French onion soup, caramelized onions, Madeira, croutons, and gruyere cheese.
Salade Composé
$14.00
Greens, cucumbers, grapes, gorgonzola, raspberries, blackberry pecans, and shallot vinaigrette.
Red Beets & Arugula Salad
$14.00
Goat cheese, toasted almonds, currants, and strawberry vinaigrette.
Soupe Aux Fruit De Mer
$15.00
Clam chowder, PEI, mussels, and clams.
Caesar Salad
$12.00/+
Grilled Chicken $12.00 | Blackened Salmon or Prawns $13.00
Raviolis Aux Champignons
$16.00
Portobello & crimini mushrooms raviolis, ricotta, parmesan, and truffle cream.
Escargots Gratines a L’ Ail
$15.00
Snails, garlic, parsley, shallots, butter, and breadcrumbs.
Calamari
$17.00
Fried mix of calamari, rock shrimp, Green beans, fennel, lemon, tartar sauce.
Oysters
$4.50
Ask your server for today`s selection Blue point / Point rayos.
Baked Brie
$20.00
Melted Cheese with puff Pastry Filo jam.
Catch Exclusive Brunch Selection
French Toast
$18.00
Caramelized bread, with fresh fruit and toped with wipe cream.
Mussels & Frites
$20.00
Sauteed mussels with chorizo, harissa, spicy coconut, frites.
Oeufs Aux Choix
$18.00
Organic scrambled eggs, tomatoes, spinach, onions, cheddar, mixed greens, French bread.
Nouilles Aux Homard
$20.00
Fettuccine, Rock shrimp, broccolini, corn, Alfredo cream.
Omelette Florentine
$20.00
Smoked chicken sausage, cheddar, onions, tomatoes.
Eggs Benedict
$22.00
Croissant halves with your choice of bacon / salmon / ham / turkey , poached egg, red onions, spinach.
Salmon Risotto
$22.00
Spinach corn risotto, lemon truffle vinaigrette.
La Marmite
$23.00
Seafood cioppino, tomato-lobster-crab broth, mussels, clams, shrimp, crab, fresh fish.
Crepe Forestiere
$17.00
Mushrooms, white Swiss , onions ,parsley, spinach • Add: Chicken Sausage +$4.00 | Salmon +$7.00
Crepe Au Saumon
$20.00
Smoked salmon, Swiss cheese, capers, onions, mushrooms.
Croque Monsieur / Madame
$20.00
Loaf bread, gruyere cheese, parmesan, choice of ham or turkey, bechamel.
The Classic Burger
$20.00
Angus sirloin ground beef, tomato, house-made aioli, French fries • Add Cheese +$2.00: Cheddar, Swiss-Cheddar, Brie, Feta, or Blue.
Mahi Mahi Sandwich
$20.00
Lettuce, tomatoes, chipotle aioli.
Salmon Sandwich
$20.00
Lettuce, tomato, citrus lemon aioli.
Steak Sandwich
$20.00
Grilled New York Steak and French Fries with Bechamel Sauce.
Quiche Lorraine
$20.00
Bacon, yellow onions, jack cheese; cheddar cheese.
Quiche Spinach Mushrooms
$20.00
Spinach mushrooms, yellow onions, jack cheese, cheddar cheese.
Pan Cakes
$16.00
Butter milk pan cakes with maple syrup (3).
Sides
Spiced Rubbed Roasted Cauliflower and Butternut Squash
$10.00
Sauteed Leeks and Brussel Sprouts, Garlic Aleppo Pepper
$10.00
Broccolini, Crispy Bacon Bits, Garlic, EVOO
$11.00
Sauteed Spinach, Garlic, Chili Flakes, EVOO
$10.00
Frites / Onion Rings
$10.00
3:00 pm to 5:00 pm, Every day
Food
Popcorn Shrimps
$10.00
Fried shrimps with spicy honey sauce.
Chicken Slider`s
$10.00
Fried chicken breast with panko and chipotle aioli.
Onion Rings
$10.00
Deep fried with lemon aioli.
Raviolis Aux Champignons
$14.00
Portobello & crimini mushrooms raviolis, ricotta, parmesan, truffle cream.
Frito Misto
$13.00
Fried mix of calamari, rock shrimp, green beans, fennel, lemon, tartar sauce.
Mussels and Frites
$16.00
Sauteed mussels with chorizo, harissa, spicy coconut.
Oysters (4)
$10.00
Ask your server for today`s selectio Blue point / Point rayos.
Escargots Gratines a L’ Ail
$13.00
Snails, garlic, parsley, shallots, butter.
Truffle French Fries
$10.00
French fries toasted with parmesan and chipotle aioli.
Fish and Chips
$14.00
Fried fish and crunchy chips.
Beer
Stella Artois
$7.00
805 Draft
$7.00
Cocktails & Wine
Piment Cocombre Margarita
$11.00
Blanco Tequila, Cucumber Jalapenio Pepper, Agave Nectar, Tajin Rim.
French Martini
$11.00
Vodka, Pineapple Juice, Chambord.
French Rainbow
$11.00
Blanco Rum, Blue Curacao, Mango Pure, Cranberry Juice.
Raspberry Martini
$11.00
Vodka, Lemon Juice, Raspberry Puree, Cranberry Juice.
Fleur de Lys
$11.00
Gin, Lemon Juice, Simple Syrup, Elderflower Liquor, Eggs White Foam.
White`s
$11.00
Pinot Grigio, Chardonnay, Gourmandise Muscadet.
Bistro Sauer
$11.00
Bourbon, Lime Juice, Agave Nectar, Red Wine Float.
Blue Lapin
$11.00
Mezcal, Lime Juice, Agave Nectar, Hibiscus Tea.
Reds
$11.00
Pinot Noir, Cabernet Sauvignon.
Mezcal Tower
$11.00
Mezcal, Lemon Juice, Agave Nectar, Ginger Syrup.